Comments on: Glazed Lemon Bread

By: Mona

Mona — Tue, 30 Apr 2024 19:48:27 +0000

This Lemon bread turned out great! I give it 5 stars! Made me want to eat more than one slice!

By: Danielle

Danielle — Wed, 06 Mar 2024 14:49:17 +0000

In reply to Jody J. Thank you, Jody! So happy to hear that!

By: Jody J

Jody J — Wed, 06 Mar 2024 00:28:54 +0000

I love this recipe! I’ve made it many times now, and it’s always a hit. I even froze a couple of loaves after the glaze had dried well. Just took them out of the freezer and let them sit on the counter for a few hours, and they were perfect!

By: Jody J

Jody J — Fri, 19 Jan 2024 16:35:33 +0000

This is a delicious recipe! I took it to a dinner and served it as dessert, and people were taking thirds! I will admit I made one tiny change: I doubled the recipe and put it into three pans instead of two. Baked for 40 minutes, and they turned out absolutely beautiful!

By: Danielle

Danielle — Thu, 31 Aug 2023 15:10:44 +0000

In reply to Stacey. So happy to hear that Stacey! You could replace it with plain yogurt/Greek yogurt.

By: Stacey

Stacey — Tue, 29 Aug 2023 18:25:41 +0000

I love this!!! My family loved it as well. I was wondering if there’s a substitute for the sour cream. Sometimes I just don’t have it on hand.

By: Danielle

Danielle — Mon, 17 Oct 2022 20:09:30 +0000

In reply to Ashley. Thank you so much, Ashley! I'm so glad to hear that your son loves the lemon bread recipe!

By: Ashley

Ashley — Sun, 16 Oct 2022 17:02:38 +0000

My autistic son loves the lemon bread from Starbucks and I have been searching in vain for a recipe that he will eat so I can simply make it at home and this is the first one he says tastes good. I cannot thank you enough for this recipe! You have saved me a ton of money and made my picky eater happy. Thank you!

By: DENEEN MURPHY

DENEEN MURPHY — Sat, 23 Apr 2022 11:12:48 +0000

In reply to tabeer. Hi Tabeer! I’ve been awake since 3:30 this morning, it’s now 4 a.m. and am reading all the comments on this post ( out of sheer BOREDOM!?) and came across this yours. Just wondering if you’ve discovered how amazing it is to bake with a kitchen scale? I do not use dry measure cups anymore and always use a scale. My results have been consistently wonderful and I just wanted to offer this suggestion.

By: Jamie

Jamie — Wed, 26 Jan 2022 17:32:32 +0000

Made this today and it was delicious! It was the first time I’ve ever made lemon loaf and I loved it! Super simple recipe but tasted just like the one from Starbucks! Will make again!