Comments on: Apple Fritters

By: Danielle Rye

Danielle Rye — Mon, 26 Aug 2024 17:53:38 +0000

In reply to Pamela Goulart. I haven't tried it, but I think it would be okay.

By: Pamela Goulart

Pamela Goulart — Sat, 24 Aug 2024 03:35:07 +0000

Can I use fresh peaches instead of Apples?

By: Colleen

Colleen — Tue, 13 Aug 2024 16:44:52 +0000

Excellent recipe! The batter holds together perfectly in the oil and the apples come out tender, but still have a little crispy bite to them. Definitely saved in my fave pinterest recipes. Perfect for a fall treat or any time!

By: Danielle

Danielle — Thu, 25 Apr 2024 19:46:02 +0000

In reply to Gloria. That would probably be fine, I would just make sure to drain any excess liquid.

By: Gloria

Gloria — Wed, 24 Apr 2024 22:14:49 +0000

I canned apples last fall. Can I use them instead of fresh?

By: Sharon Starcher

Sharon Starcher — Wed, 03 Apr 2024 00:11:45 +0000

My husband is crazy about these fritters! I just made them a few days ago and he’s eaten half of them! I’m not a fritter person, so I don’t have an opinion! They are pretty fun to make though!!

By: Danielle

Danielle — Fri, 01 Mar 2024 19:59:56 +0000

In reply to Chris. The icing will cause them to soften over time. If you don't plan to serve them all at once, you can leave the icing off of some, then warm them back up, and add the icing right before serving. Hope that helps!

By: Chris

Chris — Fri, 01 Mar 2024 17:33:24 +0000

I recently made apple fritters. After frying them, they came out a little crispy. I let them cool before putting on the icing. I noticed that later on in the evening they were soft and moist, but they lost their crispyness. Is that expected.

By: Danielle

Danielle — Mon, 19 Feb 2024 17:15:16 +0000

In reply to Mike Duran. Hi, Mike! Did you use a thermometer to check the temperature of the oil before putting them in? If the fritters were soggy and greasy, the oil may not have been hot enough. If they were crispy and greasy, they may have been over cooked. Did you also make sure to place them on a paper towel as soon as you removed them from the oil?

By: Mike Duran

Mike Duran — Sat, 17 Feb 2024 14:59:58 +0000

I made this recipe twice the first time they turned out Great , but this last time they were greasy, what did I do wrong? It’s a great recipe, just don’t know what I did wrong. Please Help , my Wife loved the first batch, not so much the second time.