Comments on: Coconut Cream Pie

By: Danielle Rye

Danielle Rye — Mon, 03 Jun 2024 14:07:40 +0000

In reply to Angie. Because I prefer whipped cream on top of this pie. Feel free to use a meringue topping if you prefer though.

By: Angie

Angie — Sat, 01 Jun 2024 18:05:30 +0000

Why don’t you make a meringue for the top instead of a whipped cream topping?

By: Myra Grunfeld

Myra Grunfeld — Fri, 09 Feb 2024 17:41:04 +0000

Love this recipe and I have made it repeatedly substituting Califia Farms unsweetened half and half and plant based butter to make it non- dairy

By: Lori

Lori — Mon, 28 Aug 2023 01:20:58 +0000

Made this today. It was delish! I think next time I’ll cook for 30 seconds instead of a minute (got a bit too thick) and I’ll use salted butter or add a pinch of salt.

By: Brenda Hopkins

Brenda Hopkins — Wed, 22 Jun 2022 22:59:54 +0000

Love this recipe, I’m terrible at pastry crust so I made a gram cracker crust instead and it was delicious.

By: Danielle

Danielle — Wed, 31 Mar 2021 14:44:45 +0000

In reply to Alexandra. Hi, Alexandra! I would scoop half of the filling into the pie crust, add a couple of sliced bananas on top of the filling, then scoop the rest of the filling on top of the sliced bananas. I hope that helps!

By: Alexandra

Alexandra — Wed, 31 Mar 2021 11:44:15 +0000

Hi Danielle! I would love to make this for Easter but want to add bananas. What would you suggest? I was thinking of just adding chopped banana to the filling. Love your recipes!!!

By: Danielle

Danielle — Fri, 05 Feb 2021 18:07:36 +0000

In reply to Donna. Hi, Donna! Pie crust can shrink for several different reasons. A few reasons could be due to overworking the dough, not letting it rest before you bake it (this gives the dough time to relax), or stretching the dough when you place it in the pie dish.

By: Donna

Donna — Fri, 05 Feb 2021 01:41:48 +0000

Hi – I made your pie crust recipe but my crust shrunk quite a bit. Any suggestions on how to fix that?

By: Tina

Tina — Mon, 26 Oct 2020 04:25:21 +0000

Coconut Cream Pie is my family’s favorite. My grandma always made it from scratch, but since she’s passed away we haven’t had it for several years. I made this recipe for my dad’s birthday and it was amazing! We all agreed it reminded us of my grandma’s. Thank you for bringing back those happy memories!