Comments on: Soft and Chewy M&M Chocolate Chip Cookies

By: Danielle

Danielle — Wed, 20 Dec 2023 15:48:41 +0000

In reply to Norah. So glad to hear that, Norah! You can refrigerate the dough for up to 3 days. If you need to store it longer, you can freeze it.

By: Norah

Norah — Tue, 19 Dec 2023 23:47:29 +0000

I made these last year for multiple Xmas parties and they were a hit every where I brought them! I am back again to make them this holiday season and I am just curious, how many days could I leave the dough in the fridge? I got in the habit of making the dough the night before I needed them and baking them the next day but I was hoping to make a larger batch and just pull from the fridge as needed!

By: Danielle

Danielle — Tue, 25 Oct 2022 18:17:48 +0000

In reply to Ellen. Yes, that would be fine!

By: Ellen

Ellen — Tue, 25 Oct 2022 13:54:59 +0000

Can you use mini M&Ms?

By: Marla

Marla — Sat, 23 Jul 2022 00:59:35 +0000

The cookies are perfect! They are crunchy on the outside and chewy on the inside. I followed the recipe to the Tee. I made these with our grandkids visiting for the summer.. it was a perfect family fun time. Thank you for post it!

By: Danielle

Danielle — Tue, 17 May 2022 14:15:28 +0000

In reply to Diane. You can leave them in a ball, they will spread some as they bake in the oven.

By: Diane

Diane — Fri, 13 May 2022 02:51:34 +0000

I am making the cookies and using an ice cream scooper. Are you supposed to flatten the cookie before you bake them or leave them in a ball?
Thanks

By: Audrey

Audrey — Sat, 19 Feb 2022 02:38:50 +0000

I am not usually a baker but my two and half year old has really taken an interest in baking! So, I am learning as we go! My favorite cookies are chocolate chip and my son loves m&ms, so this recipe was a no brainer for us to try! I’m not super patient with baking but this recipe was very easy and my son loved it! Our cookies turned out amazing! I’m adding this to the favorite pile for future use! Thank you!

By: Danielle

Danielle — Mon, 20 Dec 2021 22:41:23 +0000

In reply to Kathleen. Did you make sure to spoon and level your flour? Or did you scoop it from the container? And did you make sure to use baking soda?

By: Kathleen

Kathleen — Sun, 19 Dec 2021 20:54:20 +0000

Hi! I followed the recipe but my cookies turned out puffy and Camry. Could it be because I over mixed it? Thanks!