Comments on: Pumpkin Coffee Cake https://www.livewellbakeoften.com/pumpkin-coffee-cake/ Tue, 29 Oct 2024 14:05:25 +0000 hourly 1 By: Danielle Rye https://www.livewellbakeoften.com/pumpkin-coffee-cake/comment-page-1/#comment-90878 Tue, 29 Oct 2024 14:05:25 +0000 https://www.livewellbakeoften.com/?p=54632#comment-90878 ]]> In reply to Elijah.

Coffee cake doesn’t have coffee in it, it’s just meant to be eaten with a cup of coffee 🙂

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By: Elijah https://www.livewellbakeoften.com/pumpkin-coffee-cake/comment-page-1/#comment-90872 Tue, 29 Oct 2024 00:13:27 +0000 https://www.livewellbakeoften.com/?p=54632#comment-90872 I was wondering why you called it pumpkin coffee cake. I can not see the coffee as part of the ingredients. 

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By: Danielle Rye https://www.livewellbakeoften.com/pumpkin-coffee-cake/comment-page-1/#comment-90868 Mon, 28 Oct 2024 16:40:37 +0000 https://www.livewellbakeoften.com/?p=54632#comment-90868 In reply to Carla Palacio.

Yes, that should be okay! If it has quite a bit more moisture than canned pumpkin, it would be good to strain it or spread it onto some paper towels to remove some of the excess moisture.

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By: Carla Palacio https://www.livewellbakeoften.com/pumpkin-coffee-cake/comment-page-1/#comment-90867 Mon, 28 Oct 2024 16:27:10 +0000 https://www.livewellbakeoften.com/?p=54632#comment-90867 Hi. In your pumpkin recipes which call for pumpkin puree, can you use pumpkin puree you’ve made yourself from steaming fresh pumpkin. 

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By: Loretta https://www.livewellbakeoften.com/pumpkin-coffee-cake/comment-page-1/#comment-90866 Mon, 28 Oct 2024 16:02:24 +0000 https://www.livewellbakeoften.com/?p=54632#comment-90866 Ingredients are superb! Can’t wait to make it!

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